Butterscotch White Chocolate Chip Pumpkin Muffins
I hope ya’ll aren’t sick of pumpkin yet! This is only the 3rd recipe I have posted so far this year. I bought the big can of pumpkin & this may be the last, or second to last pumpkin recipe for a little bit.
Anyway, these muffins are made with a butterscotch pudding mix that pairs really well with the pumpkin. It’s not overpowering, & it helps make the muffins moist & delicious! The white chocolate chips are fabulous with the pumpkin as well. These muffins make a perfect little breakfast or after school treat! We loved these!
Butterscotch White Chocolate Chip Pumpkin Muffins
Ingredients
- 1 ¾ cup (210 g) all-purpose flour, (stir, spoon & level)
- ½ cup (100 g) granulated sugar
- 2 tsp pumpkin pie spice
- ¼ tsp salt
- 2 tsp baking powder
- 1.7 oz (48 g) instant butterscotch pudding mix, (half a small 3.4 oz box)
- 1 large egg
- ½ cup (118 ml) plus 1 Tbsp milk, (I used 2%)
- ¾ cup (183 g) pumpkin puree
- ¼ cup (59 ml) vegetable or canola oil
- ½ cup (85 g) white chocolate chips
Instructions
- In a large mixing bowl, combine the flour, sugar, pumpkin pie spice, salt, baking powder & butterscotch pudding.
- In another mixing bowl, combine the egg, milk, pumpkin puree & oil.
- Add the wet ingredients into the dry ingredients & mix until well combined (will be thick.)
- Fold in white chocolate chips. Line muffin tin with baking cups. *Optional: Spray the inside of the cups to help prevent muffins from sticking.
- Scoop a heaping 2 Tbsp of batter into each muffin cup. Bake at 400˚F for 18-20 minutes or until muffins bounce back when pressed or a toothpick comes out clean in the center. Cool before eating to ensure muffins don't stick to the paper.
Notes
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These muffins might just have to be my breakfast tomorrow! Yum!
I never would have thought of a butterscotch and pumpkin combo, but these look amazing!
Oh my heavens! These look and sound delicious. They seem like a dessert more than a breakfast!
oh my goodness those look amazing I will be pinning and making thank you
These look so good!! Pinned.
These look delicious! I’m a new pumpkin fan convert – all these fun new recipes this season are reeling me in!
Yvonne @ TriedandTasty.com
My hubby loves anything butterscotch so I will be making these for sure! Thanks for sharing! Pinning!
Yum. Those look good. Not sick of the pumpkin. I’m not sure it could happen. Keep ’em coming.