These Coconut Cupcakes are super moist, yet light and fluffy. They’re simple to make, and have triple the coconut flavor from coconut milk, shredded...
This Coconut Cream Cheese Frosting recipe swaps the vanilla with coconut extract for a smooth flavor. It’s thick, pipeable, and uses far less powdered...
This Grasshopper Pie Recipe is completely no-bake with a minty cream cheese filling and Oreo crust. A non-alcoholic variation without marshmallows that’s super simple...
Blueberry Cinnamon Rolls combine that classic brown sugar and cinnamon filling with a quick blueberry sauce. These fluffy sweet rolls are topped with extra...
Pistachio Pudding Cookies are easy to make and taste great. This recipe uses instant pistachio pudding mix to make soft, flavorful cookies loaded with...
Hi, I’m Amber! I am a culinary graduate and dessert lover! This is where I share my favorite sweet and savory recipes alongside my knowledge and skills as a culinary graduate. I hope you find something you like!