Zucchini and Carrot Hash is a savory side dish, with a fabulous texture from the shredded vegetables and slight sweetness from the carrots. Everyone’s...
These Bacon and Egg Breakfast Boats are simply made with store bought mini-baguettes, real bacon bits, eggs, a little heavy cream, cheese, green onions...
These coconut blueberry muffins are light and fruity, with coconut extract and coconut flakes inside, and topped with a delicious streusel on the outside!...
Fresh and frozen fruit combined with a frozen lemonade concentrate, water, and ice, blend together to make this delicious Frozen Raspberry Peach Lemonade! Summertime...
Hi, I’m Amber! I am a culinary graduate and dessert lover! This is where I share my favorite sweet and savory recipes alongside my knowledge and skills as a culinary graduate. I hope you find something you like!