Dessert Now Dinner Later

July 16, 2014

Coconut Lime Pull Apart Rolls

These coconut lime pull apart rolls are made with Rhodes frozen rolls, coconut lime sugar, and butter; bake, and then drizzle the top with...

July 15, 2014

Frozen Pink Lemonade Pie

Pink Lemonade Pie is made with pink lemonade concentrate, cream cheese, sweetened condensed milk, and cool whip for an easy and fun frozen summer...

July 14, 2014

Mini Boston Cream Donuts

These Boston cream donuts are seriously mouthwatering and easy to make with fried biscuit dough, stuffed with vanilla pudding, and dipped in chocolate ganache....

July 13, 2014

Strawberry Balsamic Vinaigrette

This Strawberry Balsamic Vinaigrette is a fruit and yogurt based dressing with tangy balsamic vinegar, for a mere 13 calories per serving! Most of...

July 10, 2014

Italian Sausages with Peppers and Grapes

Italian Sausages with Peppers and Grapes is a traditional Umbrian dish from Central Italy according to Lidia Bastianich, with exception of the peppers. I...

July 9, 2014

Chocolate Panna Cotta

This Chocolate Panna Cotta is super simple, gluten free, and fun to eat. I’m totally part Italian. Have I told you that before? I...

July 9, 2014

Have a Flippin’ Awesome Birthday (Gift Idea)

Today’s post is kind of a fun one! I’m excited to share 101+ Birthday Gift Ideas for your Friends, including my “Have a Flippin’ Awesome...

July 7, 2014

Tropical Overnight Oats

These Tropical Overnight Oats have Silk Almond Coconut Blend, oats, yogurt, and chia seeds. Refrigerate overnight, add some kiwi and pineapple and you have...

July 6, 2014

Blackberry Peach Crisp

This blackberry peach crisp uses frozen fruit and pantry ingredients to create a delicious warm dessert! I’ve had a bunch of frozen fruit stocked...

July 5, 2014

Peppermint Patty Mini Cookie Sandwiches

Peppermint Patty Mini Cookie Sandwiches use YORK MINIS between two dark chocolate cookies for the ultimate dark chocolate and peppermint cookie. This post brought...