Beefy Nacho Soup
Yields 6 Servings
Ingredients
- 1 lb ground beef
- 1 packet taco seasoning
- 1 (10.75oz) can nacho cheese soup
- 1 (14.5oz) can petite diced tomatoes
- 1 (4oz) can diced green chiles
- 1 ½ cups milk
- ¾ cup shredded medium/sharp cheddar cheese
Instructions
- In a large stock pot, brown beef, drain fat & return beef to the pan.
- Add taco seasoning, nacho cheese soup, tomatoes, chiles, milk & cheese. Simmer for 10 minutes. Serve hot with extra cheese, sour cream, & tortilla chips.