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–+ servings

Cookies & Cream Magic Bars

Author Amber Brady
Yields 24 squares

Ingredients

  • ½ cup (113 g) butter, melted
  • 20 regular Oreo cookies, crushed fine into crumbs
  • 14 oz (396 g) can sweetened condensed milk, or homemade
  • 8 regular Oreo cookies, rough chopped into chunks
  • ½ cup (85 g) dark/semi-sweet/milk chocolate chips
  • ¾ cup (128 g) white chocolate chips
  • Optional: Substitute any amount of the chips with chopped up cookies & cream bars/kisses/drops

Instructions

  • Preheat oven to 350˚F. Coat 9x13" pan with cooking spray.
  • Pour melted butter into pan (Can put pan with butter in the oven while it preheats to melt the butter.) Add Oreo crumbs & stir. Pat evenly with the bottom of a measuring cup. Mixture is fairly wet.
  • Pour sweetened condensed milk evenly over the top of the crumbs.
  • Sprinkle Oreo chunks & chips randomly over the top of the condensed milk layer. Pat down gently with your hand.
  • Bake 20-30 minutes. Length depends on the type of pan you use. Glass cooks faster than metal.
  • Allow to cool completely before cutting & serving.

Notes