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–+ servings
Enjoy this Dairy-Free Tropical Parfait with a homemade honey almond coconut granola base, layers of pineapple and mandarin oranges, all topped with a creamy-textured, smooth Dairy-Free Yogurt Alternative from Silk!

Dairy-Free Tropical Parfait

Author Amber Brady
Yields 1 serving

Ingredients

  • 2 Tbsp homemade Honey Almond Coconut Granola
  • ¼ cup fresh petite diced pineapple
  • ¼ cup mandarin orange slices in natural juices, drained
  • 2.7 oz container of Tropical Pineapple Silk Dairy-Free Yogurt Alternative

Instructions

  • In a 9oz glass cup, layer granola on the bottom, then pineapple and mandarin orange slices.
  • Top with Tropical Pineapple Silk Dairy-Free Yogurt Alternative.
  • Sprinkle with additional granola as desired and enjoy!

Notes