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Kansas City Rub
Author
Amber Brady
Yields
6
servings
Ingredients
2
Tbsp
brown sugar
1
Tbsp
paprika
¾
tsp
black pepper
¾
tsp
salt
¾
tsp
chili powder
¾
tsp
garlic powder
¾
tsp
onion powder
¾
tsp
cayenne powder
¾
tsp
dry mustard
Instructions
Combine all ingredients in a food processor & blend until combined.
Rub generously onto steak or ribs & grill until desired doneness.
Store any extra, un-contaminated rub in a closed container.
Notes
YIELD: approximately
½
cup