½cupguava nectar, (down the juice aisle in a soda type can)
½lbstrawberries, rinsed & hulled
Instructions
Place all ingredients in a blender & blend until smooth. Strain out seeds, if desired.
Pour mixture into prepared popsicle molds.
Freeze for 4+ hours depending on the size of the mold.
Notes
May also use small dixie cups & wooden sticks for popsicle molds. Place plastic wrap over the top of the cup & poke the stick through the middle where you want it to stay in the center of the popsicle; then freeze. Place outside of cup under warm running water & twist to remove, when ready to eat.